#Nimra’sFoodDiscoveries
#ChickenCroissanrRecipe
#Ingredients :
-2 Cup Maida (All Purpose Flour)
-1 Ts Namak (Salt)
-1 Tbs Baking Powder
-1 Tbs Sugar Powder
-1 Ts Baking Soda
-1 Tbs Khmeer (Yeast)
-2 Tbs Oil
-1 Cup Hot Milk
1 Lrge Aloo (potatoes) Boiled
-1 Cup Sherded Chicken
-4 Tbs Chopped Shimla Mirch (Capsicum)
-1 Ts Namak (Salt)
-1 Ts Lal Mirch Powder (Red Chilli Powder)
-1 Ts Dhaniyan Powder (Coriander Powder)
-1 Ts Garam Masala Powder
-1 Ts Kali mirch Powder (Black Paper Powder)
-1 Ts Kuti Lal mirch (Chilli Flakes)
-Yellow Food Colour
-Kalonji (Nigella seeds)
-Safeed Til (SesameSeeds)
-Bake In Pot For 20-Minutes
-Our Delicuious Corissant roll Ready to serve .
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